How To Avoid Frequent Food Safety Compliance Mistakes

[fa icon="calendar'] Wed, Jun 05, 2019 / by Rachel Beavins Tracy


With the Food Safety Modernization Act (FSMA) set to transform the food safety system of the United States, companies in the food and beverage industry have big questions around what inspections and compliance will look like under the new law. And while the policy itself is reportedly still being tweaked, the new requirements from the U.S. Food & Drug Administration (FDA) will almost certainly mean both more citations for food safety violations and an increase in the number of product recalls.

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FDA Compliance Food Safety Management System Food and Beverage Safety Product Recall FSMA 2020

ETQ Reliance 2019 Now Available

[fa icon="calendar'] Tue, Jan 29, 2019 / by Morgan Palmer

We are excited to announce the release of ETQ Reliance 2019, a major upgrade to our flagship QMS SaaS product. The latest release of ETQ Reliance includes an entirely new User Interface (UI) and updates that improve personalization and collaboration.

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quality management software Medical Devices Food Safety Management System Life Sciences Aviation Safety Management Food and Beverage Safety quality Document Control Nonconformance Employee Training Software Supplier Quality Management Innovation Product Updates quality system Company News SaaS

5 Best Practices for Improving Supply Chain Visibility

[fa icon="calendar'] Tue, Aug 09, 2016 / by Rachel Beavins Tracy

Foodborne illness will sicken 1 in 6 of us each year, often striking the most vulnerable members of the population like the young, the elderly and those with compromised immune systems.

How many of these illnesses result from a failure on the part of the manufacturer versus that of suppliers? Many scandals involving major U.S. brands implicate suppliers, with lack of visibility into their processes a major contributor to the problem. To help companies address this, let’s look at 5 best practices that increase supply chain visibility.


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Food Safety Management System Food and Beverage Safety Food and Beverage

6 Helpful Tips for Choosing an FSMS Vendor

[fa icon="calendar'] Tue, Mar 10, 2015 / by Rachel Beavins Tracy


If you’re looking to implement an automated FSMS, you’re probably looking for a solution that comes pre-configured to address the requirements of HACCP, ISO 22000 and the GFSI-benchmarked schemes.

But beyond standards and compliance, what other key characteristics should you look for? We’ve compiled 6 tips to help guide the selection process.

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Food and Beverage Safety

Traci’s Tidbits: Best Food Safety Practices for Preparing RTE Foods

[fa icon="calendar'] Tue, Feb 24, 2015 / by Traci Slowinski

When I chose my current profession, I never realized all the doors of knowledge and experience I would open.  The food and beverage industry is a vast and complex system.  We often joke about things like the 5-second rule or being able to kill germs by throwing something in the deep-fryer, but in all seriousness we have been charged with the health and safety of the global community.  That community includes your family, friends, acquaintances and strangers.  When you think about it, the task of food safety seems a bit daunting.

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Food and Beverage Safety

How to Explain the Value of Enterprise Software to Your Boss

[fa icon="calendar'] Tue, Feb 03, 2015 / by Rachel Beavins Tracy


From HR to IT, it’s rare to find a department that doesn’t use some type of enterprise software. Despite the fact that it’s so common, the process of finding and selecting the right system can be a challenge.

To start, everyone has to be on board that there’s a need. Then you have to invest time in research, comparing features, capabilities and long-term value while evaluating how various options integrate with your existing systems. And at some point, you’re going to have to make the case to your boss.

How can you make sure that conversation goes well? The key is to focus on bottom-line business benefits.

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EHS Management Quality Management Life Sciences Aviation Safety Management Food and Beverage Safety

Food Safety Management Spotlight: Top Stories for January

[fa icon="calendar'] Tue, Jan 27, 2015 / by Brenda Percy


2015 is underway and the Food and Beverage industry is making headlines already. From the peanut butter contamination with an unprecedented outcome to the new FSMA program, here is our round-up of the top stories in Food and Beverage for January:

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Food and Beverage Safety

ISO 22004: Key Takeaways for the Food and Beverage Industry

[fa icon="calendar'] Tue, Jan 06, 2015 / by Rachel Beavins Tracy


ISO 22000 defines the overall guidelines for helping food and beverage manufacturers implement a Food Safety Management System (FSMS). But with so much confusing terminology within the standard, many organizations were unsure whether they were implementing the FSMS correctly.

Now, the international standards body is providing additional guidance to help food safety professionals better understand how to implement ISO 22000 in their organizations. While the new standard doesn’t create any new requirements, it does aim to clear up some potentially confusing terms.

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Food and Beverage Safety

What's the Long-Term Value of Compliance Management Software?

[fa icon="calendar'] Mon, Nov 24, 2014 / by Brenda Percy

When looking for an enterprise software solution, it is important to take into consideration its potential for long-term value. What exactly does this mean?  In a nutshell, long-term value is the amount of savings you can expect after using the software for a long period of time. Are you paying less in the long run or do you end up paying more? Keep in mind that lower upfront costs don’t always equate to lower long-term costs. It’s important to consider this when evaluating software vendors in order to choose the vendor that will provide more for your money…even years down the line.

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EHS Management Quality Management Life Sciences Aviation Safety Management Food and Beverage Safety

What are the 4 Key Elements in Compliance Management Software?

[fa icon="calendar'] Wed, Jun 25, 2014 / by Tim Lozier

Compliance is a broad term in business today.  It's a term that gets thrown around in meetings, operations, regulations, and covers so many definitions.  It almost borders on cliche - compliance is broad.  But what does it mean?  In simplest terms, "Compliance" means that you are able to do business with confidence.  You can operate your business in a manner that means less risk, better quality, safety and governance.  It means that you are doing business as you should - as people will expect you to.  Compliance management software is designed to help foster this concept, but again, it becomes broad in definition on what can be offered.  What do people need in compliance management software solutions?  Here are 4 basics:

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EHS Management Quality Management Life Sciences Aviation Safety Management Food and Beverage Safety

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